Temperature sensitive cargo needs the airport, not just the aircraft, to be right. We book through stations with cool chain facilities, pre-advise handling agents and use active or passive packaging depending on the product and the transit.
Documentation is as critical as the temperature: health certificates, phytosanitary certificates and licences all have to travel with the shipment or the consignment sits on the ground losing shelf life.
Data loggers, dry ice replenishment and airside pre-cooling can all be added where the product justifies the cost.
What our perishables and pharma cool chain service covers
End-to-end temperature control for food, flowers, pharmaceuticals and life science cargo, planned around the product rather than a generic air booking.
Cool chain airport selection
Routing through stations with proper cold storage facilities, with handling agents pre-advised of the shipment.
Active or passive packaging
Packaging matched to the product's sensitivity, transit time and number of transfers.
Documentation and licensing
Health, phytosanitary and export licence paperwork confirmed and arranged ahead of collection.
Temperature monitoring
Data loggers and excursion reporting available for shipments needing documented proof of the maintained range.
What temperature controlled air freight covers
This service handles cargo that must stay within a defined temperature range throughout its journey: fresh food and flowers, vaccines and other pharmaceuticals, biological samples and other life science shipments. Unlike general cargo, the risk is not just damage or delay but loss of the product's usability if the temperature excursion is significant enough.
Every shipment is planned around the product's specific requirement, whether that is a tight two-to-eight degree pharmaceutical range, a frozen chain for certain foods, or a cool but not frozen range typical of fresh flowers and some fruit and vegetables.
Cargo types and their specific needs
Fresh food and flowers generally need protection from heat and, in the case of flowers, from excessive cold as well, alongside fast transit since shelf life is limited from the moment of harvest or cutting. Pharmaceuticals and vaccines often require a narrow, closely monitored temperature band with documented proof that the range was maintained throughout, since regulatory approval can depend on that evidence.
Biological samples and clinical trial materials add a further layer of care, frequently needing dry ice replenishment, chain-of-custody documentation and, in some cases, licensed handling for the specific biological material being transported.
- Fresh food, seafood and cut flowers
- Vaccines and other temperature-sensitive pharmaceuticals
- Biological samples and clinical trial materials
- Chilled and frozen goods requiring a continuous cool chain
Airport selection and pre-cooling
We book through stations equipped with cool chain facilities rather than the nearest or cheapest airport by default, since a facility without proper cold storage can leave a shipment sitting at ambient temperature during a transfer or wait for the flight. Handling agents are pre-advised of the shipment's specific requirement before it arrives, so cold storage or airside pre-cooling is ready rather than arranged on the spot.
Pre-cooling the cargo before it is even loaded reduces the temperature swing during ground handling, and for some pharmaceutical shipments this step is built into the standard operating procedure rather than treated as an optional extra.
2–8°C monitored
Typical pharma range
Active or passive
Packaging types
Health and phytosanitary certificates
Key documents
Data logger excursion reports
Monitoring option
Packaging: active versus passive systems
Passive packaging uses insulated containers, gel packs or dry ice to maintain temperature without any powered element, and is generally cheaper and simpler for shorter transits or less critical products. Active packaging uses a powered refrigeration or heating unit built into the container, holding a precise temperature for longer and over longer transits, at a higher cost.
We recommend the packaging type based on the product's sensitivity, the transit time and the number of transfers involved, since a longer or more complex routing increases the risk that passive packaging alone will not hold the required range for the full journey.
Documentation and licensing requirements
Health certificates, phytosanitary certificates for plant and food products, and export licences for certain pharmaceuticals and biological materials all need to travel with the shipment, and missing paperwork is one of the most common reasons a temperature-sensitive consignment sits on the ground losing shelf life or temperature stability.
We confirm the exact documentation needed for your specific product and destination before collection, since requirements vary considerably by country and by product category, and leave enough time before the flight to have any certificate issued rather than chasing it after booking.
Monitoring, pricing and transit times
Data loggers can be added to record temperature throughout the journey, producing an excursion report that shows whether the range was held, which is often a contractual or regulatory requirement for pharmaceutical shipments. Dry ice replenishment can be arranged at transfer points on longer routings where a single load would not last the full journey.
Pricing reflects the packaging type, any data logger and monitoring service, airport handling fees for cool chain facilities, and the freight rate itself, which is usually higher than standard air cargo given the specialist handling involved. Transit times are kept as short as possible by design, often using direct flights even where a slightly cheaper routing with a transfer is available, because every additional handling point adds risk to the cool chain.
- 1
Product assessment
We confirm the exact temperature range and shelf life relevant to your cargo.
- 2
Routing and airport selection
A direct routing through cool chain facilities is chosen where possible.
- 3
Packaging decision
Active or passive packaging is specified based on transit time and sensitivity.
- 4
Documentation
Health, phytosanitary or licence paperwork is arranged ahead of the flight.
- 5
Monitored transit and delivery
The shipment is tracked, monitored where required, and met by a briefed handling agent at destination.
Insurance, common mistakes and destination handling
Cargo insurance for perishables and pharmaceuticals should reflect not just physical loss but spoilage from a temperature excursion, and we can arrange cover that responds to both. The most common mistakes are underestimating how long ground handling and customs clearance will take relative to the product's remaining shelf life, and packaging for the average transit time rather than the worst realistic case including a delay.
At destination, the handling agent is briefed in advance to have cold storage or a refrigerated vehicle ready at the moment of arrival, minimising the time the shipment spends at ambient temperature before customs clearance and final delivery are complete.
Perishables and Temperature Controlled CargoCommon questions
- What is the difference between active and passive packaging?
- Active packaging uses a powered unit to hold a precise temperature over longer transits, while passive packaging relies on insulation and gel packs or dry ice without any powered element.
- Do I need a phytosanitary certificate for flowers?
- Most destinations require one for cut flowers and other plant material, and we confirm the exact requirement for your route before collection.
- Can you prove the temperature was maintained?
- Yes, a data logger can be fitted to the shipment to produce an excursion report showing whether the required range was held throughout the journey.
- Why does airport choice matter for perishables?
- Only stations with proper cool chain facilities can store cargo at the right temperature during transfers or waiting time, so we route through those airports rather than the cheapest option by default.
Service checklist
- Active and passive temperature controlled packaging
- Cool chain airports and pre-advised handling
- Health, phytosanitary and export licence documentation
- Data logger monitoring and excursion reporting
- Dry ice and gel pack replenishment in transit